Red wine open fermenters and white wine closed tanks.

Choose from our standard designs, or we can customise a tank to suit your requirements. 

We work closely with every customer to deliver a reliable design, fabrication, and installation service.

 

Premium quality wine tanks

Tank hygiene is essential for food safety and successful production. We produce food and beverage tanks that adhere to standards set by the Ministry of Primary Industries. All of our interior tank surfaces have highly polished welds. You won’t find any entrapment areas inside a DTS wine tank. 

 

Seismic safety 

DTS wine tanks are designed to meet Seismic Design standards NZS1170.5, NZSEE2009.  

ONGUARD seismic fastening systems are standard supply for all wine tanks larger than 20,000L, and available on request for smaller tanks.

 

FIND OUT MORE

Give our Customer Service team a call for more information: 0800 500 387

For custom tanks, contact David Plumtree to discuss design requirements:

Send an email

WARRANTY

All of our tanks come with a 60-month warranty that covers any defect in design or workmanship in the tank shell and refrigeration pads.  

12-month warranty for all plastic components and product parts.  

 

REFRIGERATION EXPERTISE

We own and operate New Zealand’s only flatbed laser welder.

Depending on your requirements, we can custom design heating or cooling pads in the base and sidewalls on large tanks so your production can be kept at predetermined temperature thresholds.

We can custom design and manufacture dimple beds to your requirements. 

Talk to us about custom pillow plate refrigeration solutions
dimplebed

RED WINE OPEN FERMENTERS

TANK SPECIFICATIONS

UPGRADES

VOLUME (L)

DIAMETER

INSULATION

VARIABLE CAPACITY LID

3,500 1.881
5,000 1.881
8,000 1.881
12,000 2.388
       
For tanks larger than 13,000 litres, please enquire

WHITE WINE CLOSED TANK

TANK SPECIFICATIONS

UPGRADES

VOLUME (L)

DIAMETER

IINSULATION

ONGUARD

5,000 1.881  
8,000 1.881  
16,000 1.881  
20,000 2.388
25,000 2.875
32,000 2.875
39,000 2.875
       
For tanks larger than 40,000 litres, please enquire

STANDARD TANK SPECIFICATIONS

OPEN TOP RED FERMENTERS
3,500L to 12,000L

CLOSED TOP WHITE WINE FERMENTERS
500L to 20,000L

CLOSED TOP WHITE WINE FERMENTERS
20,000L TO 39,000L

Seismic design standards NZS1170.5,NZSEE2009

304SS Stainless steel 

6” Flanged 4 leg design 

Rolled stainless channel base support 

530x410mm Mash door, height 850mm

Sample valve

4” Gullet 

2” RJT bottom outlet including valve

2” RJT racking outlet including valve

1 x Thermowell 

4° Flat tank floor 

Rolled stainless channel base support 

Optimised laser welded dimple pad. 1” BSPT connections 

Seismic design standards NZS1170.5,NZSEE2009

304SS Stainless steel  

6” Flanged 4 leg design 

Rolled stainless channel base support 

DTS manway 600x450mm, inward opening, flush mount, entrapment design 

Sample valve

4” Gullet 

2” RJT bottom outlet including valve

2” RJT racking outlet including valve

2 x Thermowell 

4° Flat tank floor 

Optimised laser welded dimple pad. 1” BSPT connections  

Eccentric cone 

420mm ID turret 

Laveggi D8 manway 

2” Vacuum breaker valve 

Seismic design standards NZS1170.5,NZSEE2009

304SS Stainless steel  

Skirt to ground 

30mpa Concrete pumped plinth during install 

Onguard seismic fasteners 

DTS Manway 600x450mm, inward opening, flush mount, entrapment design 

Sample valve 

4” Gullet 

3” RJT bottom outlet including valve

3” RJT racking outlet including valve

2 x Thermowell 

4° Flat tank floor 

Optimised laser welded dimple pad. 1” BSPT connections

Eccentric or concentric cone 

420mm ID turret 

Laveggi D8 manway 

2” Vacuum breaker valve 

NEED SOMETHING ELSE? WE CAN HELP

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FIND OUT MORE

Give our Customer Service team a call for more information: 0800 500 387

For custom tanks, contact David Plumtree to discuss design requirements:

Send an email